Burnbrae Farms Ltd.


Manufacturing & Production


Burnbrae Farms Ltd. is a fifth-generation Canadian family business that operates with a strong social conscience. With a focus on promoting healthy living, progressive animal care, community engagement, and environmental sustainability, they aim to be industry leaders in these areas.

At Burnbrae Farms, they understand that the care and attention given to their hens directly impact the quality of their products. They prioritize the well-being of their animals, recognizing that a healthy hen is more likely to produce high-quality eggs. Treating all their animals with kindness and respect is not merely a business philosophy for them, but a deeply ingrained moral commitment that guides their operations.


Production of Quality Eggs:

    •    Offering a diverse range of eggs including white, brown, free-range, organic, and specialty eggs.

    •    Ensuring strict quality control measures are in place to maintain freshness, taste, and safety.

    •    Employing state-of-the-art egg grading and packing techniques to ensure consistent quality.

Progressive Animal Care:

    •    Providing hens with spacious and comfortable housing environments such as enriched and cage-free systems.

    •    Implementing industry-leading animal welfare practices to prioritize the well-being and health of the hens.

    •    Regularly monitoring and assessing the health of the hens through comprehensive veterinary care and vaccination programs.

Promotion of Healthy Living:

    •    Educating consumers about the nutritional benefits of eggs as a valuable source of protein, vitamins, and minerals.

    •    Collaborating with nutritionists and health professionals to share evidence-based information on the role of eggs in a balanced diet.

    •    Offering recipe ideas, cooking tips, and meal plans that highlight the versatility and nutritional value of eggs.

Community Engagement:

    •    Supporting local communities through sponsorships, partnerships, and philanthropic initiatives.

    •    Participating in community events, health fairs, and educational programs to promote well-being and nutrition.

    •    Collaborating with schools, organizations, and food banks to address food insecurity and promote access to nutritious food.

Environmental Sustainability:

    •    Implementing sustainable farming practices to minimize environmental impact and preserve natural resources.

    •    Investing in renewable energy sources such as solar power and energy-efficient technologies.

    •    Ensuring responsible waste management, recycling, and composting practices to reduce their ecological footprint.

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